Grazing Tables
County Durham
Grazing Table Catering
Grazing Tables
Suitable For:
Customer & Staff Events
Staff Training
Grand Opening
Business Meeting
Product Launch
Factory Opening
Weddings
Private Parties
Options include:
Fruits of the Land – Meat selection
Fruits of the Sea – Fish selection
Vegan & Vegetarian Tables
Sweet Treats
Corporate Event Catering:
County Durham
Durham
Newton Aycliffe
Bishop Auckland
West Auckland
Shildon
Darlington
Richmond North Yorkshire
Catterick
impress your guests
Grazing Table
Fruits of The Land Grazing Table
£205 per 10 guests plus vat with additional guests at £20 per person plus vat
A selection of Cured and Smoked Meats, Roasted Teesdale Ham
Sausage Wellington
Chicken Liver Pate,
Swaledale Smoked and Blue Cheeses
Olives and Marinated Artichokes Sun Blushed Tomatoes and Hummus,
Coghlans chutney,
Hand Made Oat Cakes
Focaccia bread.
Grapes Celery Soft Fruits and Dried Fruits
Fruits of The Sea Grazing Table
Platter for 10 guests priced at £220 plus vat with additional guests at £20 per person plus vat
A selection of Smoked, Cured and Fresh Fish and Seafood with Lemon & Dressed Leaf.
Smoked Mackerel Pate,
Olives and Marinated Artichokes Sun Blushed Tomatoes and Hummus,
Fresh Tartare Sauce
Focaccia bread.
Grapes & Soft Fruits
Dried Fruits
Vegan & Vegetarian Grazing Table
£195 per 10 guests plus vat with additional guests at £19.50 per person plus vat
Reeth Cheeses, Wensleydale and Black pepper Wensleydale
Vegan Galettes with Sun Blushed Tomatoes and Caramelised Onion
Fig and Honey Goats Cheese Soft tartlets
Hummus and Pitta Bread Chips
Olives and Marinated Artichokes Sun Blushed Tomatoes
Coghlans chutney,
Hand Made Oat Cakes
Focaccia bread.
Grapes Celery Soft Fruits and Dried Fruits
Sweet Treats Grazing Table
From £9.50 + vat per person additional guests £10 per person + vat
To be ordered in addition to one of the savoury grazing tables. Available as an individual order for more than 30 guests
Delicious Bakes including;
Brownie, Frangipane, Flapjack and Scones with Coghlans Tiffin
Macarons and Meringues
Fresh Berries and Physallis
Marshmallows and Chocolate Sauce
